Red Kidney Beans

Owing to the expertise of our professionals, we are involved in offering Red Kidney Beans, that have a positive impact on health when eaten as a replacement for meat or other protein sources. Kidney beans having red color are rich in molybdenum, manganese, potassium, folate, iron, copper and vitamin K1. Moreover, Red Kidney Beans are widely used in the cuisine of India, where the beans are known as rajma.

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